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New Skills

Industry Qualifications…..Career Development…..Upskill. The Chef Foundation is now working in partnership with The New Skills Academy offering selected online courses for professional [...]

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The Restaurant Show 2016

Following its move to Olympia last year The Restaurant Show is now firmly established as one of the major industry events in the calendar and now includes the Pub & Bar Show and Conscious [...]

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The Chef Shortage

The Chef Foundation was delighted to be asked to contribute to the latest edition of Chef Magazine with an article about the Chef Shortage. Is there really a shortage of chefs? There have been [...]

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Exceptional Stagieres Opportunity- Michelin Star Restaurant

The Chef Foundation is looking for Uber-keen entry level chefs with a real passion for food for this once in a lifetime opportunity. As part of The Chef Foundation Stagieres Initiative we are [...]

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Chef Foundation Stagieres

There has been lots in the press recently about the chronic shortage of chefs, the demise of the apprenticeship scheme and the steady decline of the NVQ qualification. The Chef Foundation has [...]

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London Cooking Project-Battersea Canteen

London Cooking Project and Brixton People’s Kitchen team up to tackle food waste and provide free meals for local community London Cooking Project has joined forces with Brixton People’s Kitchen [...]

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Chef crisis: top restaurants struggle to find reliable chefs

This isn’t new but represents a gradual decline in the primary work force in the industry fuelled by long hours, poor pay and conditions, abuse of staff tips etc and a basic qualification that [...]

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The Chef Shortage, College Funding & the Industry

There have been lots in the industry press recently about the chronic shortage of skilled chefs. The training facilities available and how they prepare students to work in the industry are not up [...]